Step 1
Fire up your Ciao Bella Pizza Oven. Aim for 360-370°F on the stones. You can check the temperature inside your oven quickly and easily using the built-in temperature thermometer gauge.

Step 2
Begin by peeling the carrots.

Step 3
Once finished, cut the top and bottom ends of the carrots.

Step 4
Cut the carrots in half lengthwise (top to bottom).

Step 5
Drizzle the Zerillo Premium Extra Virgin Olive Oil into the 12-inch Ciao Bella cast iron skillet.

Step 6
Place all the carrots facing down. Season them with a pinch of salt and black pepper. Add another drizzle of olive oil.

Step 7
Cook the carrots inside your oven at 370-380°F for 10-15 minutes.

Step 8
Once the carrots are cooked, drizzle Zerillo Pure Canadian Honey over them. Serve and enjoy!