Step 1
Fire up your Ciao Bella Pizza Oven. Aim for 360-370°F on the stones. You can check the temperature inside your oven quickly and easily using the built-in temperature thermometer gauge.

Step 2
Using a sharp knife remove the casing from the sausage and place the meat into a bowl.

Step 3
Next, add the Stracchino cheese, chopped chives, black pepper, and salt, and mix until well combined.

Step 4
Slice your baguette on the diagonal into pieces no wider than ½-inch.

Step 5
Top the sliced bread with the sausage mixture.

Step 6
Place the prepared crostini into your Ciao Bella Pre-Seasoned Cast Iron Skillet Pan.

Step 7
Bake the crostini for 10 to 15 minutes inside your preheated Ciao Bella Pizza Oven. The crostini should be crisp and nicely golden on top.

Step 8
Transfer the crostini to a serving platter.

Step 9
Top the finished crostini with a delicate drizzle of Zerillo Premium Extra Virgin Olive Oil.